Let’s Get Cooking!
As a chef trained in Health-Supportive Culinary Arts, I am thrilled to put my expertise to work to create something for you that is both nutritious and delicious. Browse through the services offered below and inquire to learn more.
Recipe Testing and Development
I develop custom, thoroughly-tested recipes that align with your brand’s needs and are tailored to your target audience and style. Whether you have a product or appliance to showcase, need delicious recipes for your publication or other media, or anything in between, I would be thrilled to work together to highlight your brand and/or create new content for you from concept to plate.
Personalized Meal Plans
I create personalized meal plans based on your likes and dislikes, dietary restrictions, skill level, time, and the equipment you have on hand, all with your health, palate, and goals in mind. Whether you just want to eat a little healthier, tackle a specific dietary concern, or simply expand your cooking horizons, I am confident that I can develop a menu that will leave you wanting thirds (because seconds are a given).
Personal Chef/Small Events Catering
I’m excited to offer personal chef, meal prep, and small events catering services to those in the greater New York City area. Whether you’re hosting an intimate gathering, small cocktail party, or need prepared meals to maintain your busy lifestyle, I will develop a custom menu that suits your palate and dietary preferences, and ensure these are meals you won’t soon forget.
Cook along with me from the comfort and convenience of your own home! Each experience is customizable and built around your interests, needs, tastes, and group size. Perfect for those looking for a team-building activity, date night entertainment, or a fun cooking class to take with friends. Prior to your event, you will receive a shopping and equipment list, as well as prep instructions (if applicable).
Have Something Else In Mind?
Please use this form to tell me about your project. I would love to develop a tailored offer to fit your every need!
Frequently Asked Questions
Yes! I attended the Institute of Culinary Education in NYC, where I studied Health-Supportive Culinary Arts. The program focuses on nutrition, wellness, whole foods, and sustainability, all in the context of a classic culinary school education. I absolutely loved it!
No. While my primary concentration lies in whole-food, plant-based cooking and eating, my services accommodate diets ranging from strictly vegan to vegetarian and pescatarian, and everything in between.